Specialty Nutrition

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  1. Price: $17.95

    Credits:

    • ANCC 1.5 CH
    • DC - BON 1.5 CH
    • FL - BON 1.5 CH
    • GA - BON 1.5 CH
    Planner
    Test Code: NT0718
    Published: Jul/Aug 2018
    Expires: 6/4/2021
    Sources: Nutrition Today
    Required Passing Score: 13/18 (72%)
    Authors: Christine Rosenbloom, PhD, RDN, FAND; Bob Murray, PhD, FACSM
    Collections: CESaver
    Categories: Nutrition
    Specialties: Gerontology, Nutrition
    Topics: Food Myths , Nutrition Standards , Older Adults

  2. Price: $17.95

    Credits:

    • ANCC 1.5 CH
    • DC - BON 1.5 CH
    • FL - BON 1.5 CH
    • GA - BON 1.5 CH
    Planner
    Test Code: ASWC0920
    Published: Sep 2020
    Expires: 9/2/2022
    Sources: Advances in Skin & Wound Care: The Journal for Prevention and Healing
    Required Passing Score: 13/18 (72%)
    Authors: Mary Demarest Litchford, PhD, RDN, LDN
    Categories: Nutrition , Preventing Hospital Acquired Conditions (HAC) , Skin/Wound Care
    Specialties: Advanced Practice Nursing, Nutrition, Wound
    Topics: Guideline , Nutrition Standards , Pressure Injury

  3. Price: $17.95

    Credits:

    • ANCC 1.5 CH
    • DC - BON 1.5 CH
    • FL - BON 1.5 CH
    • GA - BON 1.5 CH
    Planner
    Test Code: NT0920
    Published: Sep/Oct 2020
    Expires: 9/2/2022
    Sources: Nutrition Today
    Required Passing Score: 14/20 (70%)
    Authors: Margaret Clifton, DO; William Miller Johnstone, III, PhD, MD; Kathryn M. Kolasa, PhD, RDN, LDN
    Categories: Hospice and Palliative Care , Nutrition
    Specialties: Hospice and Palliative Care, Nutrition
    Topics: Advance Care Planning , Advance Directive , Alzheimer Disease , Case Study , Dementia , Dysphagia , Feeding , Nutritional Support , Swallowing

  4. Price: $12.95

    Credits:

    • ANCC 1.0 CH
    • DC - BON 1.0 CH
    • FL - BON 1.0 CH
    • GA - BON 1.0 CH
    Planner
    Test Code: N0820B
    Published: Aug 2020
    Expires: 9/2/2022
    Sources: Nursing2020
    Required Passing Score: 13/18 (72%)
    Authors: Katherine A. Kloss RDN, CDCES; Martha M. Funnell MS, RN, CDCES, FAAN; Gretchen A. Piatt PhD, MPH; Robin Nwankwo MPH, RDN, CDCES
    Categories: Diabetes & Endocrine , Medical-Surgical , Nutrition
    Specialties: Diabetes, Family Practice, Nutrition, Primary Care
    Topics: Diabetes , Nutrition Standards

  5. Price: $17.95

    Credits:

    • ANCC 1.5 CH
    • DC - BON 1.5 CH
    • FL - BON 1.5 CH
    • GA - BON 1.5 CH
    Planner
    Test Code: NT0720
    Published: Jul/Aug 2020
    Expires: 6/3/2022
    Sources: Nutrition Today
    Required Passing Score: 13/18 (72%)
    Authors: Kathryn M. Kolasa, PhD, RDN, LDN; Gina C. Firnhaber, PhD, RN; Kay Craven, MPH, RDN, LDN, CDE
    Categories: Evidence Based Practice , Nutrition
    Specialties: Evidence-based practice, Nutrition
    Topics: Case Study , Nutrition Screening , Obesity , Patient Education

  6. Price: $17.95

    Credits:

    • ANCC 1.5 CH
    • DC - BON 1.5 CH
    • FL - BON 1.5 CH
    • GA - BON 1.5 CH
    Planner
    Test Code: NP0720B
    Published: Jul 2020
    Expires: 9/2/2022
    Sources: The Nurse Practitioner: The American Journal of Primary Health Care
    Required Passing Score: 14/19 (73%)
    Authors: Kristina F. Skarbinski, MSN, FNP-BC; Elizabeth Glennon, MSN, FNP-BC
    Categories: Advanced Practice Nursing , Ear, Nose, Throat , Gastrointestinal
    Specialties: Advanced Practice Nursing, Ear, Nose, and Throat, Gastroenterology, Nutrition
    Topics: Dysphagia , Esophageal Disorders , Gastroesophageal reflux , Gastrointestinal , Nutrient Deficiency , Oral Intake , Oropharynx , Swallowing

  7. Price: $17.95

    Credits:

    • ANCC 1.5 CH
    • DC - BON 1.5 CH
    • FL - BON 1.5 CH
    • GA - BON 1.5 CH
    Planner
    Test Code: NT0520
    Published: May/Jun 2020
    Expires: 3/4/2022
    Sources: Nutrition Today
    Required Passing Score: 14/20 (70%)
    Authors: Sheila Fleischhacker, PhD, JD; Lindsey Turner, PhD; Jerold R. Mande, MPH
    Categories: Health Policy and Reform , Nutrition
    Specialties: Community Health, Nutrition, Public Health
    Topics: Food Insecurity , Health Promotion

  8. Price: $17.95

    Credits:

    • ANCC 2.0 CH
    • DC - BON 2.0 CH
    • FL - BON 2.0 CH
    • GA - BON 2.0 CH
    Planner
    Test Code: ASWC0320A
    Published: Mar 2020
    Expires: 3/4/2022
    Sources: Advances in Skin & Wound Care: The Journal for Prevention and Healing
    Required Passing Score: 14/20 (70%)
    Authors: Nancy Munoz, DNC, MHA, RDN, FAND; Mary Ellen Posthauer, RDN, LD, FAND; Emanuele Cereda, MD, PhD; Jos M. G. A. Schols, MD, PhD; Emily Haesler, PhD, BN
    Categories: Advanced Practice Nursing , Evidence Based Practice , Nutrition , Skin/Wound Care
    Specialties: Advanced Practice Nursing, Nutrition, Wound
    Topics: Guideline , Pressure Injury , Prevention , Skin

  9. Price: $17.95

    Credits:

    • ANCC 1.5 CH
    • DC - BON 1.5 CH
    • FL - BON 1.5 CH
    • GA - BON 1.5 CH
    Planner
    Test Code: NT0320
    Published: Mar/Apr 2020
    Expires: 3/4/2022
    Sources: Nutrition Today
    Required Passing Score: 14/20 (70%)
    Authors: Dorothy Elizabeth Mary Mackerras, PhD
    Categories: Nutrition
    Specialties: Nutrition
    Topics: Diet Quality Index

  10. Price: $21.95

    Credits:

    • ANCC 2.0 CH
    • DC - BON 2.0 CH
    • FL - BON 2.0 CH
    • GA - BON 2.0 CH
    Planner
    Test Code: AJN0220-O
    Published: February 2020
    Expires: 3/4/2022
    Sources: AJN, American Journal of Nursing
    Required Passing Score: 12/16 (75%)
    Authors: Francene M. Steinberg, PhD, RDN; Melissa K. Batchelor-Murphy, PhD, RN-BC, FNP-BC, FGSA, FAAN; Heather M. Young, PhD, RN, FGSA, FAAN
    Categories: Geriatrics , Nutrition
    Specialties: Gerontology, Nutrition
    Topics: Nutrient Deficiency , Nutrition Screening , Nutrition Standards , Nutritional Support , Older Adults , Vitamins

Viewing 1–10 of 31