CEConnection for Nursing

{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} The Top 10 Questions About Food and Fitness After 50
Price: $17.95
Credits:
- ANCC 1.5 CH
- DC - BON 1.5 CH
- FL - BON 1.5 CH
- GA - BON 1.5 CH
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Test Code: NT0718

Published: Jul/Aug 2018

Expires: 6/4/2021

Sources: Nutrition Today
Details

Required Passing Score: 13/18 (72%)

Authors: Christine Rosenbloom, PhD, RDN, FAND; Bob Murray, PhD, FACSM

Categories: Nutrition

Specialties: Gerontology, Nutrition

Topics: Food Myths , Nutrition Standards , Older Adults
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} US Department of Agriculture Summer Meals Program: What's Hot?
Price: $17.95
Credits:
- ANCC 1.5 CH
- DC - BON 1.5 CH
- FL - BON 1.5 CH
- GA - BON 1.5 CH
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Test Code: NT0520

Published: May/Jun 2020

Expires: 3/4/2022

Sources: Nutrition Today
Details

Required Passing Score: 14/20 (70%)

Authors: Sheila Fleischhacker, PhD, JD; Lindsey Turner, PhD; Jerold R. Mande, MPH

Categories: Health Policy and Reform , Nutrition

Specialties: Community Health, Nutrition, Public Health

Topics: Food Insecurity , Health Promotion
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Diet Quality Indexes and Health
Price: $17.95
Credits:
- ANCC 1.5 CH
- DC - BON 1.5 CH
- FL - BON 1.5 CH
- GA - BON 1.5 CH
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Test Code: NT0320

Published: Mar/Apr 2020

Expires: 3/4/2022

Sources: Nutrition Today
Details

Required Passing Score: 14/20 (70%)

Authors: Dorothy Elizabeth Mary Mackerras, PhD

Categories: Nutrition

Specialties: Nutrition

Topics: Diet Quality Index
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Food Waste, Healthy Diets, and Environmental Sustainability: A Guide for Nutritionists
Price: $17.95
Credits:
- ANCC 1.5 CH
- DC - BON 1.5 CH
- FL - BON 1.5 CH
- GA - BON 1.5 CH
Planner
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Test Code: NT0120

Published: Jan/Feb 2020

Expires: 12/3/2021

Sources: Nutrition Today
Details

Required Passing Score: 14/20 (70%)

Authors: Zach Conrad, PhD, MPH

Categories: Nutrition

Specialties: Nutrition, Public Health

Topics: Food Insecurity , Food Waste
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Nutritionist Guide to Direct-To-Consumer Genetic Tests and Precision Nutrition
Price: $17.95
Credits:
- ANCC 1.5 CH
- DC - BON 1.5 CH
- FL - BON 1.5 CH
- GA - BON 1.5 CH
Planner
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Test Code: NT0919

Published: Sep/Oct 2019

Expires: 9/3/2021

Sources: Nutrition Today
Details

Required Passing Score: 13/18 (72%)

Authors: Hassan S. Dashti, PhD, RD; Chandler Tucker, BS

Categories: Genetics , Nutrition

Specialties: Genetics, Nutrition

Topics: Genomics , Nutrigenomics
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Vegetarian Diet Patterns and Chronic Disease Risk: What We Know and What We Don't
Price: $17.95
Credits:
- ANCC 1.5 CH
- DC - BON 1.5 CH
- FL - BON 1.5 CH
- GA - BON 1.5 CH
Planner
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Test Code: NT0719

Published: Jul/Aug 2019

Expires: 6/4/2021

Sources: Nutrition Today
Details

Required Passing Score: 13/17 (76%)

Authors: Orsolya M. Palacios, PhD, RD Kevin C. Maki, PhD, CLS

Categories: Nutrition

Specialties: Nutrition

Topics: Chronic Disease , Vegetarian Diets
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Infant Feeding Decisions - 'What's Right for Me and My Baby?' A Commentary
Price: $12.95
Credits:
- ANCC 1.0 CH
- DC - BON 1.0 CH
- FL - BON 1.0 CH
- GA - BON 1.0 CH
Planner
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Test Code: NT0519

Published: May/Jun 2019

Expires: 3/5/2021

Sources: Nutrition Today
Details

Required Passing Score: 13/18 (72%)

Authors: Madeleine Sigman-Grant, PhD, RD

Categories: Neonatal , Nutrition

Specialties: Maternal-Child, Neonatal, Nutrition

Topics: Breast Milk , Breast feed , Infant , Nutritional Support
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Breakthrough in Global Consensus for the Diagnosis of Malnutrition in Adults in Clinical Settings
Price: $12.95
Credits:
- ANCC 1.0 CH
- DC - BON 1.0 CH
- FL - BON 1.0 CH
- GA - BON 1.0 CH
Planner
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Test Code: NT0319

Published: Mar/Apr 2019

Expires: 3/5/2021

Sources: Nutrition Today
Details

Required Passing Score: 13/18 (72%)

Authors: Gordon L. Jensen, MD, PhD; Tommy Cederholm, MD, PhD

Categories: Nutrition

Specialties: Nutrition

Topics: Global Leadership Initiative on Malnutrition , Malnutrition , Older Adults
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} The Sodium Conundrum - Evolving Recommendations & Implications
Price: $17.95
Credits:
- ANCC 1.5 CH
- DC - BON 1.5 CH
- FL - BON 1.5 CH
- GA - BON 1.5 CH
Planner
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Test Code: NT0119

Published: Jan/Feb 2019

Expires: 12/4/2020

Sources: Nutrition Today
Details

Required Passing Score: 13/18 (72%)

Authors: Marge Leahy, PhD

Collections: Heart Health

Categories: Nutrition

Specialties: Cardiology, Nutrition

Topics: Dietary Guidelines , Hypertension , Sodium Intake
{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Changes That Matter to You: The Food and Drug Administration's New Nutrition and Supplement Facts Labels
Price: $17.95
Credits:
- ANCC 1.5 CH
- DC - BON 1.5 CH
- FL - BON 1.5 CH
- GA - BON 1.5 CH
Planner
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Test Code: NT1118B

Published: Nov/Dec 2018

Expires: 12/3/2021

Sources: Nutrition Today
Details

Required Passing Score: 13/18 (72%)

Authors: Leila Saldanha, PhD, RD, FAND

Categories: Nutrition

Specialties: Nutrition

Topics: Dietary Guidelines , Food Labeling , Nutrition Standards

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{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} The Top 10 Questions About Food and Fitness After 50

Credits:

{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} US Department of Agriculture Summer Meals Program: What's Hot?

Credits:

{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Diet Quality Indexes and Health

Credits:

{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Food Waste, Healthy Diets, and Environmental Sustainability: A Guide for Nutritionists

Credits:

{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Nutritionist Guide to Direct-To-Consumer Genetic Tests and Precision Nutrition

Credits:

{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Vegetarian Diet Patterns and Chronic Disease Risk: What We Know and What We Don't

Credits:

{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Infant Feeding Decisions - 'What's Right for Me and My Baby?' A Commentary

Credits:

{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Breakthrough in Global Consensus for the Diagnosis of Malnutrition in Adults in Clinical Settings

Credits:

{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} The Sodium Conundrum - Evolving Recommendations & Implications

Credits:

{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Changes That Matter to You: The Food and Drug Administration's New Nutrition and Supplement Facts Labels

Credits: