{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Beyond the Farm in Farm Bill: What Nutrition Professionals Need to Know About the Nutrition Title

Purpose of Activity

To increase your knowledge on the nutrition title for the 2018 Farm Bill reauthorization, Supplemental Nutritional Assistance Program (SNAP), and the related issues that may be up for debate in the US Congress.

Learning Objectives/Outcomes

After completing this continuing education activity you will be able to:

  1. Summarize the components of the nutrition title of the Agricultural Act of 2014 and programs currently in effect in 2017.
  2. Discern how the 2018 Farm Bill proposals could influence dietary intake and food security for low- and no-income populations.
Price: $12.95

Credits:

  • ANCC 1.0 CH
  • DC - BON 1.0 CH
  • FL - BON 1.0 CH
  • GA - BON 1.0 CH

Lippincott Professional Development is accredited as a provider of continuing nursing education by the American Nurses Credentialing Center's Commission on Accreditation. This activity is also provider approved by the California Board of Registered Nursing, Provider Number CEP 11749. Lippincott Professional Development is also an approved provider of continuing nursing education by the District of Columbia Board of Nursing, Florida Board of Nursing, and Georgia Board of Nursing, #50-1223.







Test Code: NT1117
Published: Nov/Dec 2017
Expires: 12/6/2019
Sources: Nutrition Today
Passing Score: 13/18 (72%)
Authors: Mehreen Ismail, MPH; Parke Wilde, PhD
Categories: Legal , Nutrition
Specialties: Legal, Nutrition, Public Health