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Activity Steps

Learning Objectives

After completing this continuing education activity you will be able to:

  1. Explain micronutrient deficiencies in individuals with obesity before bariatric surgery.
  2. Discern between the types of bariatric surgeries.
  3. Identify nutritional concerns related to bariatric surgeries.

Learning Outcomes

Seventy-five percent of participants will be able to demonstrate knowledge of nutritional deficits associated with bariatric surgical procedures by achieving a posttest score of 70% or greater.
Price: $27.95

Credits:

  • ANCC 2.0 CH
  • DC - BON 3.0 CH
  • FL - BON 3.0 CH
  • GA - BON 3.0 CH
  • NM - BON 3.0 CH
  • SC - BON 3.0 CH
  • WV - BOERN 3.0 CH

Lippincott Professional Development is accredited with distinction as a provider of nursing continuing professional development by the American Nurses Credentialing Center's Commission on Accreditation. This activity is also provider approved by the California Board of Registered Nursing, Provider Number CEP 11749. Lippincott Professional Development is also an approved provider of continuing nursing education by the District of Columbia Board of Nursing, Florida Board of Nursing, Georgia Board of Nursing, New Mexico Board of Nursing, South Carolina Board of Nursing, and West Virginia Board of Examiners for Registered Professional Nurses, #50-1223.













Test Code: NT0522
Published: May/Jun 2022
Expires: 3/7/2025
Sources: Nutrition Today
Required Passing Score: 8/10 (80%)
Authors: Rajesh Ranjit, MD; Irina Alexandrovna Lapik, PhD; Kamilat Minkailovna Gapparova, PhD; Alexey Vladimirovich Galchenko, MD
Categories: Nutrition
Specialties: Nutrition