Collection Care of Older Adults: Nutrition

Physiologic changes and chronic illnesses often contribute to altered nutritional status in older adults. Assessing for eating and feeding problems is essential with this population. As nurses, we can also provide guidance to patients and caregivers to help them make decisions on options for nutrition using evidence-based nutrition guidelines and feeding strategies.

CONTACT HOURS: 8.2
PRICE: $24.99


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  1. Price: $27.95

    Credits:

    • ANCC 3.4 CH
    • DC - BON 3.4 CH
    • FL - BON 3.0 CH
    Test Code: ASWC0313
    Published: March 2013
    Expires: 3/5/2021
    Passing Score: 12/17 (70%)
    Authors: Mary Ellen Posthauer RD, LD, CD, Nancy Collins PhD, RD, LD/N, FAPWCA, Becky Dorner RD, LD, Colleen Sloan RD, LD/N
    Media: PDF
  2. Price: $21.95

    Credits:

    • ANCC 2.3 CH
    • DC - BON 2.3 CH
    • FL - BON 2.0 CH
    Test Code: NT0311A
    Published: March/April 2011
    Expires: 3/5/2021
    Sources: Nutrition Today
    Passing Score: 14/19 (73%)
    Authors: Tae J. Lee MD, CMD, Kathryn M. Kolasa PhD, RD, LDN
    Categories: Nutrition
    Specialties: Medical-Surgical
    Media: PDF
  3. Price: $24.95

    Credits:

    • ANCC 2.5 CH
    • DC - BON 2.5 CH
    • FL - BON 2.5 CH
    Test Code: AJNTT21
    Published: August 2008
    Expires: 3/6/2020
    Passing Score: 12/16 (75%)
    Authors: Ruth Stockdell MSN, RN, FNP-BC, Elaine J. Amella PhD, GNP-BC, FAAN
    Categories: Geriatrics
    Media: PDF

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